PLEDGE NOW

UU Sunday Night Virtual Dessert Party

to launch our pledge-drive and celebrate the generosity of our congregation.

March 7, 2021
  6:30 -7:30 p.m.

Join us here https://zoom.us/j/94628052691

Bring your favorite dessert and enjoy special musical offerings – including a song by our own Rev Linda!

We will gather at “seated tables” with hosts to facilitate fellowship and discussion.

RSVPs help us plan! Last minute drop-ins are always welcome!

PLEDGE NOW

Quick and Easy Dessert Recipes from recent YRUU Cookoff

10-Minute Strawberry Cobbler for One

⅓ cup all-purpose flour

¼ cup instant oats

1 tablespoon light brown sugar

¼ teaspoon cinnamon

¼ teaspoon baking powder

1 tablespoon cold unsalted butter, cut into small pieces

2 tablespoons whole milk

1⅓ cups chopped strawberries

¼ cup confectioners’ sugar

Whipped cream, for serving

1. 1. In a small bowl, mix the flour, oats, brown sugar, cinnamon and baking powder.
   2. Add the butter and cut it evenly into the flour mixture with a fork. Add the milk and stir until the mixture comes together. Set aside.
   3. In a large microwave-safe mug, stir together strawberries and confectioners’ sugar. Pour the oat topping over the berries.
   4. Microwave the cobbler until the topping is set, 1½ to 2 minutes. Cool slightly and serve warm with whipped cream.

Chocolate-Chip Mug Brownie for One

3 tablespoons all-purpose flour

2 tablespoons cocoa powder

¼ teaspoon baking soda

2 tablespoons light brown sugar

1 tablespoon granulated sugar

Pinch of fine sea salt

3 tablespoons vegetable oil

3 tablespoons whole milk

½ teaspoon pure vanilla extract

3 tablespoons chocolate chips

1 or 2 mini peanut butter cups, unwrapped

1. 1. In a large mug, stir together the flour, cocoa powder, baking soda, brown sugar, granulated sugar and salt. Add the vegetable oil, milk and vanilla extract and mix until smooth.
   2. Stir in the chocolate chips. Press the peanut butter cups into the center of the batter.
   3. Microwave for about 2 minutes, until a toothpick inserted into the center comes out clean. Let cool for at least 5 minutes before eating.